ATP renewal for insulated containers guide - FREE
An expired ATP certification can lead to the immediate immobilization of equipment, destruction of goods, contractual penalties, or a major non-conformity during an IFS or BRCGS audit.
9 June 2026
Case studies & ressources
Download our free resources to guide you through your projects and help you make the most of our temperature-controlled solutions
Sector studies case: Food distribution
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ATP renewal for insulated containers guide – FREE
An expired ATP certification can lead to the immediate immobilization of equipment, destruction of goods, contractual penalties, or a major non-conformity during an IFS or BRCGS audit.
9 June 2026
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How to choose the right refrigeration solution : eutectic or cryogenic? – FREE
A single temperature compliance failure can cost tens of thousands of euros, destroyed products, financial penalties, and documented HACCP violations. Yet, the choice of refrigeration source is still too often driven by habit rather than reassessed strategically.
13 May 2026
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Case study – Colruyt – FREE
Discover how Colruyt achieve tri-temperature transport with a standard truck.
6 March 2026
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How to choose the right insulated container ? Assembled VS rotomolded – FREE
Choosing the right insulated container : a strategic challenge for cold chain logistics
24 February 2026
Discover our technical glossary
Unsure about a term? To learn more about cold chain logistics jargon, you can now find all the definitions in our technical glossary.
Eutectic gel
Eutectic gelRefrigerated container
Refrigerated containerOur news in cold logistics
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Food wholesalers and processors: how can you turn your cold chain logistics into a real competitive advantage ?
In the food distribution industry, wholesalers and processors occupy a key position. They are the essential intermediary between producers and end points of sale, supermarkets, restaurants, school canteens or local grocery stores. Their daily challenge ? Meeting increasingly demanding requirements in terms of delivery reliability, food safety and responsiveness.
2 June 2026 by Edina GÁLFI
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How to reduce cold-chain logistics costs without sacrificing compliance ? 6 practical approaches for buyers and transport managers
Pressure on logistics costs is a daily reality in food distribution. Between rising energy prices, recruitment difficulties, and constant pressure on margins, buyers and transport managers must deal with a complex equation: reducing costs while maintaining, or even strengthening, compliance with regulations and service quality.
5 May 2026 by Edina GÁLFI
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Delivering multi-temperature goods using a standard truck : how Colruyt met the challenge with Olivo
Maintaining the cold chain for 20 hours, supplying 102 stores every day from a single warehouse, without any cold rooms in store and using non-refrigerated trucks — this is the exceptional logistics challenge that Colruyt France successfully tackled with Olivo Cold Logistics. Here is a closer look at a customer case that is reshaping temperature-controlled food distribution.
19 March 2026 by Edina GÁLFI
